This Year’s Best Holiday Gift for Foodies #FinaMillGift ~ Enter to Win the FinaMill Giveaway

If you’re a regular Rural Mom reader, you all know I love my herbs and spices so much that I recently wrote a book about them! With my life-long study and investment in the cultivation and use of herbs and spices, I can attest that FinaMill is one of the most revolutionary kitchen tools – a total spice game changer!

Quite simply it’s genius. One of those products you use and go “why didn’t I think of that or why didn’t somebody think of that sooner?”!

This Year’s Best Holiday Gift for Foodies

Why FinaMill?

You put a lot of love into cooking your holiday meals, so why settle for pre-ground spices from the supermarket that don’t live up to their full flavor potential? Gift yourself or someone you know a FinaMill, the award-winning, battery-operated, spice mill that has reinvented spice grinding.

FinaMill uses interchangeable and refillable pods for each spice. No more cranking and wrist twisting. Instead, with the push of a button, you have freshly ground spices and dried herbs right at your fingertips. With dedicated spice pods, there’s no cross contamination of flavors.

You no longer have to fiddle with having a separate pepper grinder, salt grinder, multi spice grinder and so on. You don’t have to attempt to use the build-in grinders on spice mixes (that really never work well). It’s just pure convenience for every chef. You just pop in the spice you want to grind grind it pop it back out and pop the next spice in.

This Year’s Best Holiday Gift for Foodies Finamill

This Year’s Best Holiday Gift for Foodies

FinaMill is a great holiday gift for spice lovers, innovation seekers or anyone looking for kitchen convenience. Watch here to see how easy it is to operate. The LED light helps you to actually see the spice grinding in action. Choose from an array of different grinder settings, fine to course, for the perfect spice consistency.

With its sleek, alluring design, FinaMill not only adds to the decor while it lives on your counter within easy reach, but it also makes a statement about you. It says you’ve got spices and you love to use them.

I also love the handy storage trays. Makes it super easy to stack in the cabinet or keep your favorite spices on the counter for daily use.  Spices do store better in cabinets or in a cool dark place. However, when you’re using spices or seasonings regularly, storing them in the open is perfectly acceptable.

Finamill

Win a FinaMill Kit

Follow FinaMill on Facebook and then enter below to win:

  • a FinaMill in the color of your choice with two FinaExpress pods, great for everyday spices like peppercorns, coarse salt, dried garlic, and toasted onion
  • and one FinaPro pod, great for high oil content spices like sesame seed and mustard seed,
  • a triangular tray to conveniently stack your FinaPods
  • and a package of four delicious Maluku spices to get you started.

Winner will be chosen on November 8th so enter today!

a Rafflecopter giveaway

US 18+ to enter. Prize provided by our sponsor FinaMill. 

This sponsored post is brought to you by FinaMill and is coordinated by Ellen LaNicca Fearless Public Relations #FinaMillGift

by
Barb Webb. Founder and Editor of Rural Mom, is an the author of "Getting Laid" and "Getting Baked". A sustainable living expert nesting in Appalachian Kentucky, when she’s not chasing chickens around the farm or engaging in mock Jedi battles, she’s making tea and writing about country living and artisan culture.
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Comments

    • daisy
    • November 1, 2021
    Reply

    This is so cool! Adding to the top of my holiday wishlist!

    • daisy
    • November 1, 2021
    Reply

    I have a jar of peppercorns that would be awesome for this! Keeping my fingers crossed for this giveaway!

    • Lesley F
    • November 1, 2021
    Reply

    Peppercorns would be perfect

    • Trinity Rosario
    • November 1, 2021
    Reply

    Coriander, Peppercorns & Cloves

    • Donna
    • November 1, 2021
    Reply

    I would definitely be testing out peppercorns first. I love freshly ground pepper.

  1. Reply

    I think this would be great for my holiday baking. Nutmeg, cinnamon and cloves would be what I would be using.

    • Mike Lugo
    • November 1, 2021
    Reply

    Fennel Seeds and Black Cardamom for starters 🙂

    • Carla
    • November 2, 2021
    Reply

    I would use it for freshly ground pepper, nutmeg.

    • Heidi
    • November 2, 2021
    Reply

    I would use this mostly for pepper!

    • Melissa Cushing
    • November 2, 2021
    Reply

    I will be using for fresh cracked pepper….. as there is nothing new better 😉 I am loving this thing!

  2. Reply

    I would love to gift this to my husband do he can grind all his different peppercorns.

  3. Reply

    I would like to use my herbs that I dry. Love this!!!

    • Shelly Peterson
    • November 3, 2021
    Reply

    I would use it for pepper corns and cinnamon

    • Michele Pineda
    • November 4, 2021
    Reply

    Cinnamon and peppercorns most likely!

    • Julie Poston
    • November 4, 2021
    Reply

    I would probably use salt crystals and cinnamon

    • tat2gurlzrock
    • November 5, 2021
    Reply

    Dried garlic and peppercorn!

    • Amanda Whitley
    • November 5, 2021
    Reply

    I would love ground sea salt.

    • Jennifer H.
    • November 5, 2021
    Reply

    I would like to try fennel seeds first.

    • Chris L
    • November 5, 2021
    Reply

    Peppercorns first.

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